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Adventures in Foraging

Tag: vancouver

Hands-on Cheese Workshop with Debra Amrein-Boyes

Homesteader’s Emporium is once again offering a 5 hour hands-on cheese making workshop with Debra Amrein-Boyes of The Farm House … More

cheese, demo, Farm House Natural Cheeses, homesteaders emporium, vancouver, workshops
cherry plums

Foraging – Cherry Plums

Have you ever noticed those purple splodges on the pavement underneath purple-leaved trees? Well guess what?! Those are cherry plums. … More

august, cherry plum, fallingfruit.org, foraging, fruit, july, night purple leaf, pissard plum, plums, street tree, vancouver

Foraging – Fiddleheads

I ate my first wild foraged fiddleheads a few nights ago and I’m still alive! Must have got my identification … More

BC, ferns in vancouver, fiddleheads, foraging, lady fern, ostrich fern, vancouver, wild edibles

Cheese Workshops at UBC Farm

This month you will have the chance to join the ever-approachable David Asher Rotsztain for one of his famous 3.5-hour … More

cheese, chevre, david rotsztain, paneer, UBC farm, vancouver, workshops

BC Milk in the Raw

The last couple of months I’ve been on a raw milk crash course because I’m volunteering at the Fresh Milk … More

Alice Jongerden, BC, fresh milk food politics, goat milk, microbiome, non-homogenized milk, raw milk, Slow Food Vancouver, urban hunting, vancouver, whole milk

Events – Sausage & Charcuterie Workshops

Apparently, we can’t get enough meat (well some of us anyway) and this means there are sausage and charcuterie workshops … More

butchering, charcuterie, events, fermentation, northwest culinary academy, oyama sausage, sausage, save-on-meats, UBC farm, vancouver, workshops

February Events – Vancouver

There are so many great events happening in Vancouver this month that I just had to make sure y’all know … More

events, february, vancouver

Sandorkraut workshops added!

UBC Farm has just opened registration for three fermentation workshops with Sandor Ellix Katz! January 30th, 31st and Feb 1st. … More

art of fermentation, events, fermentation, sandor ellix katz, sandorkraut, UBC farm, vancouver, workshops

Sandorkraut in da house!

Fermentation guru and food revolutionary, Sandor Ellix Katz (aka Sandorkraut), is in Vancouver Jan 31-Feb 2! He’ll be doing a … More

art of fermentation, events, fermentation, kefir, kombucha, sandor ellix katz, sandorkraut, sauerkraut, vancouver

Hunting – Sourdough Loaf

Urban Huntress Tip Buy the Pohl’s sourdough loaf at No Frills. It’s super d-lish and super cha-eep. Soft on the … More

bread, deals, hunting, No Frills, Pohl's, sourdough, vancouver

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Recent Posts

  • Hands-on Cheese Workshop with Debra Amrein-Boyes
  • Foraging – Monkey Puzzle Nuts
  • Foraging – Cherry Plums
  • Foraging – Day Lilies
  • Foraging – Green Walnuts

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Recent Posts

  • Hands-on Cheese Workshop with Debra Amrein-Boyes
  • Foraging – Monkey Puzzle Nuts
  • Foraging – Cherry Plums
  • Foraging – Day Lilies
  • Foraging – Green Walnuts

Recent Comments

greg on Foraging – Green Wa…
Alethea on Foraging – Green Wa…
Mel Wilson on Foraging – Green Wa…
Alethea on Foraging – Green Wa…
Erna Rae on Foraging – Unripe F…

Archives

  • October 2013
  • September 2013
  • August 2013
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  • December 2012
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  • August 2012

Categories

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  • Events
  • Food & Drink
  • Foraging
  • Herbals
  • Hunting
  • Inspiration
  • Recipes
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