Homesteader’s Emporium is once again offering a 5 hour hands-on cheese making workshop with Debra Amrein-Boyes of The Farm House … More
Tag: vancouver
Foraging – Cherry Plums
Have you ever noticed those purple splodges on the pavement underneath purple-leaved trees? Well guess what?! Those are cherry plums. … More
Foraging – Fiddleheads
I ate my first wild foraged fiddleheads a few nights ago and I’m still alive! Must have got my identification … More
Cheese Workshops at UBC Farm
This month you will have the chance to join the ever-approachable David Asher Rotsztain for one of his famous 3.5-hour … More
BC Milk in the Raw
The last couple of months I’ve been on a raw milk crash course because I’m volunteering at the Fresh Milk … More
Events – Sausage & Charcuterie Workshops
Apparently, we can’t get enough meat (well some of us anyway) and this means there are sausage and charcuterie workshops … More
February Events – Vancouver
There are so many great events happening in Vancouver this month that I just had to make sure y’all know … More
Sandorkraut workshops added!
UBC Farm has just opened registration for three fermentation workshops with Sandor Ellix Katz! January 30th, 31st and Feb 1st. … More
Sandorkraut in da house!
Fermentation guru and food revolutionary, Sandor Ellix Katz (aka Sandorkraut), is in Vancouver Jan 31-Feb 2! He’ll be doing a … More
Hunting – Sourdough Loaf
Urban Huntress Tip Buy the Pohl’s sourdough loaf at No Frills. It’s super d-lish and super cha-eep. Soft on the … More
